Lemiding with Thai sauce?
Udang Galah in Sambal Sauce - yummy
Pork leg and mun-tou
Crab in ... dunno what's the sauce name, something like bettermilk but they add on "telur masin" on it
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2 comments:
Hello Brunei Traveller,
I come accross this blog last week and bookmarked it. I wonder if you are interested to join our editorial panel for writing travel guide. Should you be interested, please write to me at ahnge2003[@]yahoo.co.uk (please remove [] coz it's to prevent spam mail)
Thanks, have a nice day..
Peter
-
a4trip.com - Travel Made Easier
Dear Peter, thanks for the invite, but I'm not even sure if my English is that good to join the editorial board.. hahah...
Its a flattering invite but since I have not been active lately because am busy with other work... maybe next time?
Thanks ya...
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