Saturday, March 10, 2007

A trip to Kota Kinabalu, Sabah

Many people who go to KK for holiday, firstly think of the cheap and great seafood that they will have once they reach the city. For our trip this time, its no different.... but 2 days in a row to eat seafood is really terrible - how much sea shells can one eat? Fish is no problem, but no more shells.... (ps. shells are not good if consumed too much, may cause damage to the liver - since the food consumed by these shells are sea dirt anyway).... hehehh




Oyster (RM18/kg)


Lobster (RM27/100g)

(Note: Its very expensive to eat at any of the portview restaurants in KK, better go to the middle of the city where there's a seafood restaurant with several stalls operating, and the prices of the seafood are negotiable - from RM15/100g to RM18/100g)

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