In Chinese wedding reception, most of the time, it would be a 8 or 9-course dinner. Its not buffett but a real 9-course dinner. It's significantly cheaper than Malay lunch dinner which can cost about $10 but for Chinese wedding dinner it could cost $30 and above. Most of the time, the food served inclues, steam fish, prawns, chicken (since many Chinese dont eat beef because of religious beliefs), rice or noodle, vegetables, shark-fin soup, cold dish starter and the final one usually "sweet" dish which is sago or longan cold drink as well as a Chinese "biscuit".
Hence it is very important to guests to RSVP to say if they are coming or not so that the newly wedded couple would not waste $$ on their reception for people who dont turn up.
1 comment:
Quite a nice post on wedding reception food. I am quite impressed with this post. My fiancé and I are planning to get married soon and will prefer some domestic wedding venues NYC that offer Mexican catering and décor too in their package.
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